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Combisteamer Steam assisted cooking mode Combined with steam assisted cooking mode, Meat and fish cooking are crispy outside and moistured inside . Perfectly suited for bread, Brioche, cakes etc..
Combisteam function Meat is perfectly roasted, seared on its surface and juicy inside. The function is ideally adapted to prepare bread, sweet and salted cakes. Multifonction plus The most versatile function.
This ‘3 in 1’ Pyrolytic oven is the jewel of Collection 45, and a veritable treasure trove of the various new functionalities offered by the brand, giving you the choice between Multifunction Plus and combination steam cooking with over 93 preset recipes, including 25 which are cooked entirely using steam.
Combined heat The bottom and top heating elements combined with the circular heating element and its fan allow you to obtain more even cooking and to save time and energy as there is no need to preheat.
Designed to sit beside microwave ovens and the Multifunction Plus from the 45 Collection in perfect harmony, this steam oven offers you the utmost precision in using a widely recognised and appreciated cooking method which is unique, gentle, healthy and delicate, preserving the vitamins, flavour, consistency and colour of you
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